Tomato Rasam Without Dal: A step-by-step guide

How to make Tomato Rasam Without Dal in Less than 10 Minutes Tomato Rasam without Dal is a must-try recipe for a comforting and easy-to-digest dinner recipe. Tomato Rasam is known for its punchy taste when sipped and is a pleasure to stomach when consumed. The sweet and sour taste of Tomatoes and the tangy …

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Punjabi Chana Masala Made Easy – A Step-by-Step Guide

How you can effortlessly cook Punjabi Chana Masala in less than 25 mins Punjabi Chana Masala is another popular recipe from Punjab that is called by different names in India, such as Chole Masala, Chana Masala, and Chickpea Tikka Masala, which is not just tasty but very healthy. This recipe is so popular that spice …

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Indian Recipe with Carrots – Gajar Ka Halwa – A Step-by-Step Guide

Easyway to Cook Gajar Ka Halwa at home in 10 mins This recipe is called Gajar ka halwa in Hindi and Carrot Dessert / Indian Carrot Pudding in English; in southern states of India, it is called Gajar Halwa or Halwa. There are a wide variety of Indian recipes with carrots and the most famous …

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Mutton Curry Recipe: A Step-by-Step Guide

How to cook Delicious and Spicy Mutton Curry at Home Mutton Curry Recipe is one of the most popular non-vegetarian dishes which is consumed once a week compulsory. People take pride in serving this dish at parties, functions, and gatherings. Lamb ribs, Chops, and Minced Mutton Patties taste good when they are grilled with the …

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Indulge in the Heavenly Delight of Sabudana Payasam

Sabudana Payasam Sabudana Payasam is also known as Sago Kheer in Hindi and Sago in English. This is a very popular sweet recipe in Indian cuisine and is prepared for almost all festivals. This recipe is also called Navratri sweet as it is cooked all 9 days to offer to Goddess Durga. The silky and …

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Masala Aloo Paneer Recipe: A Perfect Blend of Indian Flavors

Masala Aloo Paneer Masala Aloo Panner is a classic Indian Vegetarian dish that is loved by many Indians and people from the United States of America. It combines the flavors of fresh paneer, crispy potatoes, and a blend of aromatic spices. This dish is a favorite among vegetarians and suits people looking for a flavourful …

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Aloo Paratha: A Step-by-Step Guide to Making It Perfect Everytime

Aloo Paratha Aloo Paratha is a most famous Indian flatbread paratha that is stuffed with delicious, and spicy Potato curry and cooked on both sides on a flat pan roasted with loads of ghee(clarified butter) and served with plain yogurt and slit, deep-fried green chilies sprinkled with salt. Tradition of eating Aloo Paratha for breakfast …

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Spicy Chole Chaat: A Delicious and Nutritious Recipe

Chole Chaat Chole Chaat is India’s favorite and most consumed snack. It is not just easy to make but it is considered to have a lot of health benefits. Chole is also called Chickpea in English and also called Chana in Hindi. The dish originated in northern India and has since spread throughout the country …

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Delicious Stuffed Karela Recipes for a Flavorful and Healthy Meal

Stuffed Karela Stuffed Karela aka Bharwa Karela is the most searched recipe on the internet and the most-cooked recipe in India. Karela is also called Bitter Gourd in English. Karela acts as a home remedy to reduce diabetes and has many other health benefits. Bitter gourd helps maintain the sugar level, helps in weight loss, …

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This new chapati will be your favorite from now. Beetroot Chapati

Beetroot Chapati Beetroot Chapati is not just eye appealing but also very healthy. This chapati cuts the pattern for daily chapati eaters with even more benefits. The earthy taste and the spices from the curry will make the dish tasty and provides more than the required energy compared to normal chapati. This chapati variant has …

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Authentic Mutton Keema its Health Benefits

Mutton Keema  Mutton Keema is the most commonly consumed meat worldwide given its numerous health benefits. In general, raw mutton is rich, sweeter, and tender. Cooking the mutton with the right spices will enhance its flavor.  While Mutton itself is so rich and tasty, minced mutton (keema) is at another level when it comes to …

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5 Excellent Reasons Why You Should Be Drinking Badam Milk

Badam Milk Badam Milk is one of the most-served milk types in India. The beauty of this milk is that it can be served hot and cold as well. There are wide varieties of Badam flavor Mixes available in the market but nothing beats the taste and freshness that is made at home. Every mom …

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